After going for nine months without some of your favourite cheeses, we know you’re going to want to dive back in with these beauties that you were deprived of during pregnancy.

Carboncino - a wonderful mixed milk cheese from Piedmont, Italy. Possibly our most popular cheese and a gooey delight.

Isle of Wight Blue - soft and creamy blue cheese that grows with age but is always delicious.

Driftwood - lovely and creamy goats cheese from the masters of goats cheese, Whitelake.

Baron Bigod - Britain’s only raw milk farmhouse brie and it’s an absolute beauty

We’ll also add a box of our favourite crackers and some delicious chutney or jam to accompany the cheese.

The above cheeses are subject to availability in these tricky times and we may have to use alternative, but still delicious cheeses, on occasion.